Creamy Dijon Mustard Dressing

Creamy Dijon Mustard Dressing

This flavorful Creamy Dijon dressing is so versatile that it can be used as a finishing sauce as well as a dressing.
Prep Time 15 minutes
Total Time 15 minutes
Course Dressings
Cuisine American


Makes 1-1/2 cups

  • 1/2 cup yogurt
  • 1/2 cup olive oil
  • 3 tablespoons Dijon mustard
  • 2 tablespoons lemon juice
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • 2 tablespoons minced fresh parsley
  • 1/2 teaspoon minced garlic
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper


  • Whisk all ingredients in a bowl. Cover and refrigerate for 30 minutes to allow flavors to develop. Refrigerate dressing for up to two weeks.

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