Name: Spinach & Prosciutto
Ingredients: 1 package Fresh Express Spinach (chopped); 2 Tablespoon olive oil; 6 ounces prosciutto (thinly sliced and chopped); 1 roasted red peppers ((4-oz jar) drained & chopped); 1 jar artichoke hearts ((7.5-oz) drained & sliced); 1 Tablespoon garlic powder; Asiago cheese (shredded)

Spinach & Prosciutto

Roasted red peppers and asiago cheese are heated with our Spinach and chopped prosciutto.

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Course Appetizer

Cuisine Surprise Me

Servings people

Ingredients

1 package Fresh Express Spinach chopped
2 Tablespoon olive oil
6 ounces prosciutto thinly sliced and chopped
1 roasted red peppers (4-oz jar) drained & chopped
1 jar artichoke hearts (7.5-oz) drained & sliced
1 Tablespoon garlic powder
Asiago cheese shredded

Instructions

Heat oil in a large skillet over medium-low heat.
Add greens, prosciutto, red peppers and artichoke hearts.
Season with garlic powder.
Cook for 10-15 minutes, stirring, until heated through.
Sprinkle with cheese before serving.

Keywords Appetizers, Entertaining, Gluten Free, Meals Under $10, Nut Free, Pork, Quick & Easy, Soy Free, Spinach

Made with

Spinach & Prosciutto