Name: Mango Coconut Slaw
Prep time: 15 min
Total time: 15 min
Ingredients: 1 (14-ounce) package Fresh Express® 3 Color Coleslaw™; 2/3 cup coconut milk; 3 tablespoons lime juice; 2 tablespoons minced fresh cilantro; 2 teaspoons sugar; 1 teaspoon Sriracha sauce ((or more to taste)); 1/8 teaspoon salt; 1/8 teaspoon black pepper; 1 large mango, (peeled, pitted, cut into ¼ x ¼ x 1-inch pieces); 1 cup chopped salted peanuts

Mango Coconut Slaw

This easy recipe takes coleslaw to a new flavor dimension. The crunchy goodness of cabbage paired with sweet mango, salty peanuts, the heat of sriracha and boom, so much flavor! Don’t just serve this tasty slaw as a side, add it on top of a sandwich or inside a wrap.

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Prep Time 15

Cook Time 0

Total Time 15

Course Side Dish

Cuisine Coleslaw

Servings

Ingredients

1 (14-ounce) package Fresh Express® 3 Color Coleslaw™
2/3 cup coconut milk
3 tablespoons lime juice
2 tablespoons minced fresh cilantro
2 teaspoons sugar
1 teaspoon Sriracha sauce (or more to taste)
1/8 teaspoon salt
1/8 teaspoon black pepper
1 large mango, peeled, pitted, cut into ¼ x ¼ x 1-inch pieces
1 cup chopped salted peanuts

Instructions

Mix the coconut milk, limejuice, cilantro, sugar, Sriracha sauce, salt, and pepper in a bowl.
Place the FreshExpress® 3 Color Coleslaw™, mango, and peanuts in a large bowl; drizzle withthe coconut mixture and toss to coat.
Refrigerate until serving.

Made with

Mango Coconut Slaw