Learn about our COVID-19 Mitigation Strategies

Creamed Spinach Recipe

Creamed Spinach Recipe

Creamed Spinach Recipe

Cheese and carrots are creamed with our wilted spinach for a side dish packed with nutrients and flavor.
Course Side Dish
Cuisine Comfort Foods
Servings 6 people


  • 1 package Fresh Express Spinach
  • 1/2 cup heavy cream
  • 2 Tablespoon unsalted butter
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup Asiago cheese grated
  • 1/2 teaspoon salt
  • Ground black pepper to taste
  • 1 cup carrots grated


  • In medium saucepan over medium heat, combine cream, butter, nutmeg, cheese, salt and pepper.
  • Stirring constantly, bring to a boil, then reduce heat to simmer.
  • Place spinach and carrots in a vegetable steamer.
  • Steam until leaves are just barely wilted.
  • Drain in a colander, shaking to remove excess water.
  • Stir spinach and carrots into heavy cream mixture.
Keywords Entertaining, Gluten Free, Kid-Friendly, Meals Under $10, Nut Free, On-the-Go, Quick & Easy, Side Dishes, Soy Free, Spinach, Vegetarian
Made with

Recipe Suggestions

Crispy Skillet Latke with Sweet Kale Salad

Crispy Skillet Latke with Sweet Kale Salad

Serves 6
40 mins
Spinach Egg Muffins

Spinach Egg Muffins

Serves 6
38 mins
Brussels Sprouts Slaw

Brussels Sprouts Coleslaw

Serves 8
15 mins
More Recipes
Our website uses cookies
This website uses cookies to improve user experience. By using our website consent you to all cookies in accordance with our Cookie Policy. Learn more about our Cookie policy
accept all cookies