pinterest

Spicy Peanut & Shrimp Wrap

Spicy Peanut & Shrimp Wrap

Spicy Peanut & Shrimp Wrap

Our Veggie Lovers blend with shredded carrots, snap peas and spicy peanut spread create a lot of flavor and crunch inside this wrap.
Course Main Course
Cuisine Wraps
Servings 4 people

Ingredients
  

  • 1 bag Fresh Express Veggie Lovers salad
  • 1 lb. 20-25 baby shrimp
  • lemon juice (about 1/2 of a lemon)
  • 1/2 cup crunchy peanut butter
  • 2 tsp. Asian chili garlic sauce or chili paste (or 1/4 tsp. crushed red pepper flakes)
  • 2 Tbsp. soy sauce
  • 1 Tbsp. lime juice
  • 2 Tbsp. water
  • 2 tsp. brown sugar
  • 1 cup coarsely grated carrots
  • 1 cup snap peas sliced thinly on the diagonal
  • 4 large whole wheat or spinach wraps (any large tortillas may be substituted)

Instructions
 

  • Season shrimp with salt and pepper, cook over medium heat until shrimp are fully cooked (pink/opaque). Finish with lemon juice, then set aside to cool.
  • Blend peanut butter with chili paste, soy sauce, lime juice, water and brown sugar.
  • Divide mixture between the wraps and spread down the middle.
  • Evenly top each wrap with portions of the shrimp, carrots, snap peas and lettuce blend, then roll up burrito style.
Made with
Veggie Lover’s

Recipe Suggestions

Portobello Mushroom Steak Salad

Portobello Mushroom Steak Salad

Serves 2
12 mins
Creamy Truffle Caesar Chicken Cutlet Salad

Creamy Truffle Caesar Chicken Cutlet Salad

Serves 2
30 mins
Marinated Teriyaki Steak with Teriyaki Noodle Salad

Marinated Teriyaki Steak with Teriyaki Noodle Salad

Serves 4
84 mins
More Recipes
SHARE
Our website uses cookies
This website uses cookies to improve user experience. By using our website consent you to all cookies in accordance with our Cookie Policy. Learn more about our Cookie policy
accept all cookies