Covid-19 Mitigation Strategies

Arugula Hummus

Arugula Hummus

Arugula Hummus

Arugula adds a delicious twist to traditional hummus. Blend our Baby Arugula with garbanzo beans, lemon juice, tahini, garlic and olive oil. Season with salt and pepper for a delightful dip that pairs wonderfully with any chip.
Course Appetizer
Servings 5 people

Ingredients
  

  • 1/2 cup Fresh Express Organic Baby Arugula
  • 2 cans garbanzo beans (15-oz.) drained and rinsed
  • 1/4 cup lemon juice
  • 1/2 cup tahini
  • 3 cloves garlic
  • 1/2 cup extra virgin olive oil
  • Kosher salt
  • Fresh cracked pepper
  • 1 pack whole wheat pita bread torn into large pieces

Instructions
 

  • In a blender, combine arugula, beans, lemon juice, tahini, garlic, oil, salt and pepper.
  • Blend until smooth.
  • If needed, add a small amount of water to thin out.
  • Serve as a dip with pita bread or as a sandwich spread.
Made with
Baby Arugula Organic

Recipe Suggestions

Chiquita Apple Bunny Fruit Platter 1

Bunny Fruit Platter

Serves 6
20 mins
Taco Dip Football

Taco Dip Salad

Serves 12
30 mins
Spinach & Crab Dip Mini Bread Bowls

Spinach & Crab Dip Mini Bread Bowls

Serves 2
43 mins
More Recipes
SHARE
Our website uses cookies
This website uses cookies to improve user experience. By using our website consent you to all cookies in accordance with our Cookie Policy. Learn more about our Cookie policy
accept all cookies