Sunflower Crisp
Chopped Salad Kit
Power up your greens with the Sunflower Crisp Chopped Kit – a crunchy, protein-packed mix of crisp kale, romaine, and cabbage, topped with roasted edamame, sunflower seeds, and toasted quinoa. Finished with a sweet onion dressing, it’s a fresh, flavorful salad that’s big on texture and protein.
- Green Cabbage
- Kale
- Red Cabbage
- Green Leaf Lettuce
- Carrots
- Sweet Onion Vinaigrette
- Edamame
- Italian Cheese Blend
- Roasted Sunflower Seeds
- Toasted Quinoa
- Egg
- Milk
- Soy
| % Daily Value* | |
|---|---|
| Total Fat 11g | 14% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 10mg | 3% |
| Sodium 230mg | 10% |
| Total Carbohydrate 15g | 5% |
| Dietary Fiber 4g | 14% |
| Sugar 9g | |
| Protein 6g |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 1.2mg | 6% |
| Potassium 280mg | 6% |
VEGETABLES: GREEN CABBAGE, KALE, RED CABBAGE, GREEN LEAF LETTUCE, CARROTS; DRESSING: SOYBEAN OIL, SUGAR, WATER, DISTILLED VINEGAR, EGG YOLK, LESS THAN 2% OF DRIED ONION, LEMON JUICE CONCENTRATE, ORANGE JUICE CONCENTRATE, EGG WHITES, SALT, CANOLA OIL, CORN STARCH, POTASSIUM CHLORIDE, NATURAL FLAVORS, DRIED GARLIC, PAPRIKA EXTRACT (COLOR); EDAMAME: SOYBEANS, SALT; CHEESE: ROMANO TYPE CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN TYPE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MEDIUM ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR); SUNFLOWER SEEDS: SUNFLOWER KERNELS, SUNFLOWER OIL, SALT; QUINOA. CONTAINS: MILK, SOY, EGG.