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- 1 bag Fresh Express Sweet Butter salad
- 5 tangerines, seedless variety, peeled and sectioned
- 1/2 cup dried cranberries
- 1/3 cup pecan pieces, toasted or candied
- 1/2 cup jicama, peeled and diced
- Optional add-ins: red onion, thinly sliced; sliced celery
- Place the butter lettuce, tangerines, cranberries, pecans and jicama into a salad bowl.
- Toss with the Feta Vinaigrette.
- 1/3 cup white Balsamic vinegar
- 3 Tablespoon honey
- 1 garlic clove (or 1/8 teaspoon garlic powder)
- 3 Tablespoon canola oil
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- 1/2 cup feta crumbles
- Whisk all ingredients until well blended.