Grilled Vegetable Italian Salad

Grilled Vegetable Italian Salad

Grilled Vegetable Italian Salad

The Fresh Express® Italian Balsamic Salad Kit® makes the perfect base to serve your favorite grilled vegetables on for an alfresco meal.
Prep Time 20 minutes
Cook Time 20 minutes
Total Time 40 minutes
Course Salad
Cuisine Grilled, Veggie Salads, Veggies
Servings 6

Ingredients
  

  • 2 (10.5-ounce) packages Fresh Express® Italian Balsamic Salad Kits®
  • 8 ounces asparagus, trimmed
  • 1 red bell pepper, cored, seeded and cut into 1-inch wide slices
  • 1 yellow bell pepper, cored, seeded and cut into 1-inch wide slices
  • 1 orange bell pepper, cored, seeded and cut into 1-inch wide slices
  • 1 zucchini, sliced
  • 1/3 cup olive oil
  • Salt and pepper to taste

Instructions
 

  • Heat an outdoor or indoor grill to medium-high. Working in batches, drizzle the vegetables with oil. Grill them in batches for 6 to 8 minutes, turning once, or until charred and tender. Sprinkle with salt and pepper; cool slightly.
  • Arrange the greens from the two Fresh Express® Italian Balsamic Salad Kits® on a platter. Top with the grilled vegetables. Sprinkle with the cheese and croutons from the salad kits. Serve with the dressings from the salad kits on the side.
Made with
Italian Balsamic Salad Kit

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