Learn about our COVID-19 Mitigation Strategies

BBQ Chicken and Corn Salad Recipe

BBQ Chicken and Corn Salad Recipe

BBQ Chicken and Corn Salad Recipe

Admin
Fresh Express® Hearts of Romaine Lettuce is the perfect base for a salad of grilled corn and chicken with avocados and tomatoes.
Course Salad
Cuisine BBQ
Servings 4 people

Ingredients
  

  • 2 packages Fresh Express® Hearts of Romaine Lettuce (9-ounce)
  • 2 ears corn on the cob husks and silk removed
  • 2 boneless skinless chicken breasts (about 6 ounces each)
  • Salt and pepper to taste
  • 2 avocados peeled, pitted, sliced
  • 2 large tomatoes cut into wedges
  • 1 cucumber sliced
  • Ranch dressing

Instructions
 

  • Heat an outdoor or indoor grill to medium; oil the grill grate with cooking spray. Grill corn for 10 to 15 minutes, turning often, until charred on all sides. Cool; carefully cut corn kernels off the cob.
  • Season chicken with salt and pepper. Turn the grill to medium-high; oil the grill grate with cooking spray. Grill chicken for 6 to 8 minutes a side or until it is no longer pink in the center and the internal temperature reaches 165°F. Cool slightly; cut into 1/4-inch-thick slices.
  • Place Fresh Express® Hearts of Romaine Lettuce into a large salad bowl; add corn, avocados, tomato, and cucumber. Drizzle with desired amount of dressing; toss to coat. Divide salad evenly among four plates. Top with chicken.
Keyword Chicken, Iceberg, Kid-Friendly, Meals Under $10, Nut Free, Picnic & Patio, Protein, Quick & Easy, Romaine, Salads
Made with

Recipe Suggestions

Caprese Candy Cane

Caprese Candy Cane Salad

Serves 6
15 mins
Pouched Pear Star Salad

Pouched Pear Star Salad

Serves 4
35 mins
Spinach Christmas Tree Salad

Spinach Christmas Tree Salad

Serves 6
More Recipes
SHARE
Our website uses cookies
This website uses cookies to improve user experience. By using our website consent you to all cookies in accordance with our Cookie Policy. Learn more about our Cookie policy
accept all cookies