Lobster Salad

Lobster Salad With Curry Crème Fraiche Dressing Recipe

If you love Lobster Rolls, you'll love this better-for-you salad!

Allergen Information
Allergen Information
Product contains:
  • Milk


  • Fresh Express Spring Mix
  • 1 cup frozen corn, blanched
  • 1/2 small red onion, peeled and thinly sliced
  • 1 cup cherry tomatoes, halved
  • Meat from a 1.5 lb raw lobster, cooked and cubed
  • 1/2 avocado, diced


  • In a large mixing bowl combine spring mix, corn, onion and tomatoes with the dressing.
  • Arrange salad onto three plates. Top each salad with lobster and avocado.

Dressing Ingredients:

  • 2 Tablespoons crème fraiche
  • 2 Tablespoons nonfat plain Greek yogurt
  • 2 teaspoons honey
  • 1/4 teaspoon curry powder
  • 1/4 teaspoon ground cumin
  • 1/2 lemon, juiced

Dressing Instructions:

  • Whisk together all ingredients in a serving bowl.
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