Ginger-infused Cod with Orange Sesame Salad

Ginger-infused Cod with Orange Sesame Salad

Ginger-infused Cod with Orange Sesame Salad

Flaky ginger-infused baked cod served over the refreshing Fresh Express® Orange Sesame Chopped Kit – a bright, feel-good weeknight dinner that comes together fast.
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Cuisine Asian

Ingredients
  

For the marinade:

  • 2 tbsp soy sauce
  • 2 tbsp fresh orange juice
  • 1 tbsp finely grated ginger

Instructions
 

  • Whisk all marinade ingredients together. Add 4 cod fillets (patted very dry).
  • Marinate 15-30 min in the fridge.
  • Heat oven to 400°F. Line a tray with parchment.
  • Lift fish from marinade and place on the tray. 
  • Bake for 10-12 minutes until it flakes easily. For a glossy finish, simmer leftover marinade 1-2 minutes and brush on the hot fish.
  • Prepare the Fresh Express® Orange Sesame Chopped Kit by adding the greens to a large bowl. Drizzle the dressing over the greens and toss to lightly coat. Sprinkle with included toppings.
  • Plate salad, top with cod pieces and enjoy! 
Made with
Orange Sesame Chopped Salad Kitâ„¢

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