Caesar
Salad Kit (Family Size)
Your favorite classic caesar salad – with plenty to go around!
- Romaine Lettuce
- Aged Parmesan
- Savory Garlic Croutons
- Classic Caesar dressing
| % Daily Value* | |
|---|---|
| Total Fat 13g | 17% |
| Saturated Fat 2g | 10% |
| Cholesterol 10mg | 3% |
| Sodium 220mg | 10% |
| Total Carbohydrate 7g | 3% |
| Dietary Fiber 2g | 7% |
| Sugar 1g | |
| Protein 2g |
| Calcium 60mg | 4% |
| Iron 1mg | 6% |
| Potassium 200mg | 4% |
VEGETABLE: ROMAINE LETTUCE; DRESSING: VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), WATER, PARMESAN CHEESE (PART SKIM MILK, CULTURE, SALT, ENZYMES), EGG YOLK, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), LESS THAN 2% OF DISTILLED VINEGAR, DRIED GARLIC, LEMON JUICE CONCENTRATE, SUGAR, ANCHOVY PASTE (ANCHOVIES, SALT, WATER), SALT, MOLASSES, SPICE, ANCHOVY POWDER (MALTODEXTRIN, ANCHOVY EXTRACT, SALT), XANTHAN GUM, GROUND MUSTARD; CROUTONS: ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SALT, WHEY, SUGAR, YEAST, GARLIC POWDER, DEHYDRATED PARSLEY, SPICES, NATURAL FLAVOR, MALTODEXTRIN; CHEESE: PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POWDERED CELLULOSE (PREVENTS CAKING), SORBIC ACID (PRESERVATIVE). CONTAINS: EGG, FISH (ANCHOVY), MILK, WHEAT.