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Citrus Vinaigrette
Orange and lemon juice blended with rice vinegar and olive oil make a refreshing dressing to serve on any type of greens.
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Dressings
Cuisine
American
Ingredients
Makes 1-1/4 cups
1/2
cup
olive oil
1/4
cup
orange juice
2
teaspoons
lemon zest
3
tablespoons
lemon juice
2
tablespoons
rice vinegar
1
tablespoon
minced yellow onion
1
teaspoon
minced garlic
1
teaspoon
honey
1/4
teaspoon
salt
1/4
teaspoon
black pepper
Instructions
Whisk all ingredients in a bowl. Cover and refrigerate for 30 minutes to allow flavors to develop. Refrigerate dressing for up to two weeks.
Keywords
Dairy Free, Dressings, Easy, Entertaining, Fall, Gluten Free, Make-Ahead, Nut Free, On-the-Go, Picnic & Patio, Salad Dressings, Soy Free, Spring, Summer, Vegan, Vegetarian, Winter