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BLT Salad Bowl
Deconstruct this classic sandwich to make an enticing entrée salad.
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Course
Main Course
Cuisine
Bacon / Ham / Steak
Servings
4
people
Ingredients
1x
2x
3x
1
package
Fresh Express Sweet Hearts™ salad blend
(9 oz)
12
slices
bacon
8
slices
crusty bread
Olive oil
12
grape tomatoes
halved
1
large avocado
halved, pitted and skin removed
Buttermilk Ranch dressing
Instructions
Cut the bacon slices into 1-inch pieces and fry in a sauté pan over medium heat until crispy, about 6 minutes.
Drain on paper towel and reserve.
Preheat the oven to 400°.
On a sheet pan, drizzle olive oil over the bread slices and bake 7–8 minutes per side until golden brown.
To assemble, divide Sweet Hearts™ salad blend evenly among four chilled shallow bowls.
Top each salad bowl with bacon pieces, tomato halves, sliced avocado and toasted bread by arranging each ingredient decoratively and evenly.
Spoon your favorite Buttermilk Ranch dressing over each salad.
Keywords
Butter Lettuce, Entrees, Pork, Romaine