• Heat oven to 375°F. Place rack on lowest shelf in oven. Heat a pizza stone or baking sheet on the rack.
• Place Chiquita Bites®: Juicy Green Apples into a large bowl. Drizzle with water and lemon juice; toss to coat. Let sit for 15 minutes; drain well.
• Combine the sugar, flour and cinnamon in bowl. Sprinkle over drained apples; toss to coat.
• Unroll the pie crust and press into a 9-inch pie plate; crimp the edges. Add the apple filling, mounding apples toward the center.

Topping Instructions:

• Combine the flour and brown sugar in a bowl. Using a pastry blender or a fork, mix the butter until small crumbs form. Spread evenly over the apples. Sprinkle with 1 tablespoon sugar.
• Place pie plate on heated pizza stone or baking sheet. Bake for 40 minutes or until pie crust and crumb topping are golden brown. Cool on a wire rack.