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Southwest BLT Salad
Bacon, tomato, cilantro and Monterey Jack cheese add zest to our 50/50 Mix.
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Course
Salad
Cuisine
Sandwiches, Sandwiches
Servings
4
people
Ingredients
1x
2x
3x
1
package
Fresh Express 50/50 Mix
1/2
cup
bacon
crisp & crumbled
1
medium tomato
chopped
1
green onion
chopped
1/2
cup
Monterey Jack cheese
1
small flour tortilla
cut in thin strips
2
Tablespoon
fresh cilantro
chopped
Dressing Ingredients:
1/2
cup
your favorite reduced-fat Ranch dressing
Instructions
Divide greens among four salad serving plates.
Top with bacon, tomatoes and onions.
Sprinkle with cheese, tortilla strips and cilantro.
Drizzle with dressing.
Keywords
Kid-Friendly, Nut Free, Pork, Protein, Quick & Easy, Regional & Ethnic, Salads, Spinach, Spring Mix