Ginger Salad With Baked Salmon Recipe

The Fresh Express® Tender Garden Mix pairs perfectly with the light flavors of a ginger salmon fillet. 

Serves:
4

Ingredients:

Instructions:

  • Heat oven to 375°F.
  • Place salmon fillets on a baking sheet coated with cooking spray. Season fillets with salt, pepper, and a squeeze of lemon juice. Bake for 20-25 minutes or until salmon flakes easily with a fork.
  • Meanwhile, place Fresh Express® Tender Garden Mix, tomatoes, and cucumbers in a large bowl; drizzle with dressing and toss to coat. Divide salad evenly among four plates; top with baked salmon. Garnish with sliced lemon and green onion.
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