Apples & Cheddar
Salad Kit
Here’s a pairing that pops with flavor. Crisp, tart, diced red and green apples meet finely-aged, diced cheddar cheese over a delicious blend of butter salanova and green tango lettuces. Toss in the nutty crunch of chopped walnuts, serve with a splash of Fuji apple vinaigrette dressing, and you’ll believe too: apples and cheddar are better together.
- Baby Green Leaf Lettuce
- Baby Tango Lettuce
- Baby Green Oak Lettuce
- Baby Lollo Rossa Lettuce
- Baby Red Leaf Lettuce
- Baby Red Oak Lettuce
- Radicchio
- Baby Spinach
- Baby Mizuna
- Baby Arugula
- Baby Beet Tops
- Baby Butter Lettuce
- Baby Chard
- Baby Kale
- Baby Pak Choi
- Baby Tatsoi
- Endive
- Frisee
- Apples
- Cheddar Cheese
- Milk
- Walnuts
| % Daily Value* | |
|---|---|
| Total Fat 11g | 14% |
| Saturated Fat 3g | 15% |
| Cholesterol 10mg | 3% |
| Sodium 220mg | 10% |
| Total Carbohydrate 10g | 4% |
| Dietary Fiber 1g | 4% |
| Sugar 7g | |
| Protein 4g |
| Vitamin D 0.1mcg | 0% |
| Calcium 120mg | 10% |
| Iron 0.8mg | 4% |
| Potassium 200mg | 4% |
VEGETABLES: BABY GREEN LEAF LETTUCE, BABY TANGO LETTUCE, BABY GREEN OAK LETTUCE, BABY LOLLO ROSSA LETTUCE, BABY RED LEAF LETTUCE, BABY RED OAK LETTUCE, RADICCHIO, BABY SPINACH, BABY MIZUNA, BABY ARUGULA, BABY BEET TOPS, BABY BUTTER LETTUCE, BABY CHARD, BABY KALE, BABY PAK CHOI, BABY TATSOI, ENDIVE, FRISEE, INGREDIENTS MAY VARY; DRESSING: WATER, CANOLA OIL, APPLE JUICE CONCENTRATE, APPLE CIDER VINEGAR, WHITE BALSAMIC VINEGAR, SUGAR, SALT, DRIED APPLES, CORN STARCH, MALTODEXTRIN, MALIC ACID, GUAR GUM, XANTHAN GUM, NATURAL FLAVOR, CITRIC ACID, ACACIA GUM; APPLES: APPLES, CALCIUM ASCORBATE (ADDED TO MAINTAIN COLOR); CHEESE: CHEDDAR CHEESE [MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR); WALNUTS. CONTAINS: MILK, TREE NUTS (WALNUTS).