All of the hard work that goes into growing our leafy greens means nothing if the lettuces don’t stay fresh and cold after they’re harvested. No matter what else we do to provide fresh, crunchy salads, nothing can impact the final product as much as temperature. That’s why we chill the lettuces within hours after harvest. Then we make sure they are kept cold every step of the way through packaging and delivering to your retailer. We admit we’re a little fanatical, but keeping our lettuces consistently chilled is the secret to delivering the freshest salads to you every day.